Pet Friendly BnB's and GuestHouses Weymouth.
This weeks recommendation
The Wilton Guest House Weymouth b&b
01305 782820 - enq@wiltonguesthouse.co.uk
The Wilton Guest House Weymouth is a Visit Britain 3 star rated, pet friendly bed and breakfast. They are situated just 100 yards to the beach and 200 yards to the New Marina. The building itself is a mid 19th century, Georgian terrace. The Wilton has recently undergone major refurbishment and recently been awarded its 3 star rating.
Pet sitting is available at £6.00 per hour.
The room we use for out pet owners is our Nothe Room. It has recently been refurbished to a high standard, it has a large flat screen television with Satelite television. The room has its own large private bathroom which is situated on the first mezzanine floor.
The Wilton guest house is one of the only hotels in Weymouth that are pet friendly, however if we find anymore we will gladly add them to our site.
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The Wilton Guest house Weymouth is situated just 100 metres to Weymouths Dog friendly beach, and just 200 metres to the town. In adition there are numerous dog walks nearby, There is Radipole lake with 3 miles of walks, There is the new Marina and our favourite is the Rodwell Trail Walk. The Rodwell Trail was an old railway line which connected Weymouth to Chesil Beach and Portland. It has now been converted to a walk and cycle way. It takes about 40 minutes to walk and takes you to the world famous Chesil Beach.
Contact The Wilton Guest Weymouth for rates and on 01305 782820
Recommended pet friendly restaurant this week is
The Hive Beach Cafe, Burtom Bradstock www.hivebeachcafe.co.uk
Steve Attrill, owner of the Hive Beach Café at Burton Bradstock, West Dorset, has scooped Coast magazine’s 2009 Award for Best Coastal Café, Pub or Restaurant. Coast is one of The National Magazine Company’s flagship titles and for the Hive to receive such an accolade is fabulous news for Steve, his staff and all the suppliers. The Hive prides itself on being the perfect seaside café. We combine quality produce with fish and seafood, landed mainly in Lyme Bay, Owner Steve Attrill says “Our menu reflects the wonderful diversity of what’s available in the South West. We serve simple and sophisticated food, from egg and bacon breakfast baps to Lulworth hand-dived scallops with chorizo, pancetta and black pudding.”